419/479
IMG_3419.JPG IMG 3434ThumbnailsIMG 3421IMG 3434ThumbnailsIMG 3421IMG 3434ThumbnailsIMG 3421IMG 3434ThumbnailsIMG 3421IMG 3434ThumbnailsIMG 3421

Before heading back to Panajachel, we ate dinner at La Cuevita de los Urquizú , a restaurant famous for its local dishes. At the entrance, there are terra cotta pots filled with various meats, stews, and side dishes. We could pick one meat and two sides.

Author
Craig and Steph
Visits
734
Rating score
no rating
Rate this photo

0 comments